Pyaz ke pakode and its super, of course home cooked. What really makes the diffeence is topping/sides and that chutney is special, preparation is very simple…lahsoon, tamatar and haree mirch, all raw, need more flavour…add kacha aam!
Weekend Special Breakfast, ok not so special but i made a portion hence its special. Sunny Side Up (For Tushan)/ Half Fry (Desi) sprinkled with black pepper to make it little spicy along with usual suspects of Green Chill, Corriander Leaves and Onion (reduced quantity, keeping the cost in mind). Additional flavor by Garlic Toasties, this is awesome..it has oreganos as topping!!!